Washington farmers are dumping unprofitable apples

When local food systems are derided for their lack of efficiency, the attached story is the type of reporting that we need to counter with. After all, efficient can be the enemy of sensible. The longterm unequal distribution of resources is one of the main reasons for the necessity for our work, painstaking and incremental as it is. It is also important to note that as the story is written, it will lead some to blame the producers or port workers rather than the industrial system that discourages local distribution for this food.

I might also suggest that this book should be required reading for any local system actor; Princen’s description of the history of the overuse of the term efficiency is provocative and he makes a fascinating case for inserting sufficiency rather than efficiency into formulas for production especially as related to finite (such as natural) resources and labor.

Washington farmers are dumping unprofitable apples | NOLA.com.


Steep farmers market permit increases fought by market community

“The proposed increase for 2015 was submitted by the Department of Environmental Health Services (EHS) at Public Health – Seattle and King County to the Board of Health back in September in 2014.
Costs for market coordinators will rise from $502 to $1,162 and individual vendor costs will rise from $281 to $400 per market.

According to the King County Health Services website, the fees have not changed since 2012 and they no longer cover the cost of providing the regulatory and educational services that “protect the public’s health.”

The Board of Health is currently determining what the new fees will be through the use of the following determination: fee = hourly rate x time. The hourly rate refers to the cost per hour for doing plan reviews, inspections, processing permit applications in addition to supervision and department and county overhead. Time references the time each activity takes for each permit category which EHS tracks in actual time spent. “For some permit categories, the proposed fees are much higher for this reason,” writes EHS on the King County Health Services website.

(January 2015 Update. Information gathered from within the market community):
King County Council told Public Health to give their fee structure a rethink, and the Board of Health postponed voting on the proposed fee hikes until their January meeting, at least. In the meantime, markets and vendors are being advised to renew their permits under existing fee rates now for 2015, to sidestep any potential fee hikes.The public and local media has been extremely supportive.

UPDATE The board of health’s fee subcommittee proposed Thursday, Jan. 15, farmers market and temporary event fees remain flat this year to allow the inspection program to be redesigned to include less services to bring the cost down while maintaining adequate food safety. The board is expected to vote on this proposal in February…

Viva Farmers

Viva Farms tries to help new farmers overcome the many technical and financial barriers they face.

“There are five things every start-up farmer needs,” Mrs. Schaffer says. These include education in farm management, access to land, equipment (like tractors) and infrastructure (like irrigation and cold storage), start-up capital, and marketing and distribution support.
Viva Farms